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![Baby Back Ribs Baby Back Ribs](/img/Products/Pork/Eckerlin-Meats-Baby-Back-Ribs.jpg)
Eckerlin Meats Baby Back Ribs
You can always expect to get more for your money
Eckerlin Meats baby back ribs are something to write home about. Not only are they fresh, but these pork ribs have meat on them. We understand when you want ribs you aren't talking about just the bones.
Our baby back ribs are cut into the loin to ensure that you get the most meat on a rib that you have ever had.
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![Eckerlin Meats Boneless Pork Chops Eckerlin Meats Boneless Pork Chops](/img/Products/Pork/Eckerlin-Meats-Boneless-Pork-Chops.jpg)
Eckerlin Meats Baby Back Ribs
Eckerlin Meats boneless pork chops have all the same great qualities of our regular chops without the hassle of the bone. These boneless chops are cut fresh daily and always stay juicy and tender.
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![Boneless Pork Roast Boneless Pork roast](/img/Products/Pork/Boneless-Pork-Roast.jpg)
Boneless Pork Roast
Eckerlin's boneless pork roasts are carved fresh and cut to order. Our pork roasts are tender and moist.
These pork roasts are also lean and full of flavor.
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![Eckerlin Meats Boston Butt Eckerlin Meats Boston Butt](/img/Products/Pork/Eckerlin-Meats-Boston-Butt.jpg)
Eckerlin Meats Boston Butt
The versatility of Boston Butt
Boston butts connect to the pork shoulder. These pieces of pork have a great combination of lean meat and flavorful fat. A whole Boston Butt's average weight is 7-8 pounds. Pork butts can be used for everything from making sausage to pulled pork BBQ.
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![Applewood Bacon Applewood Bacon](/img/Products/Bacon/applewoodbacon.jpg)
Eckerlin Meats City Chicken
What is City Chicken and how easy is it to prepare?
City chicken is a unique dish. Traditionally, city chicken was made of both pork and veal. Although at Eckerlin Meats we can custom make a pork-and-veal city chicken, today ours are made strictly using only pork.
City chicken is easy to prepare. Just coat the skewered meat with a little flour or breading, brown them in a skillet, add liquid, and braise the city chicken for about an hour and a half
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![Eckerlin Meats Pork Chops Eckerlin Meats Pork Chops](/img/Products/Bacon/applewoodbacon.jpg)
Eckerlin Meats Pork Chops
At Eckerlin Meats we cut pork chops fresh everyday. Our center cut rib chops and loin chops are not only full of flavor, they are juicy and tender.
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![Eckerlin meats Pork Tenderloin Eckerlin Meats Pork Tenderloin](/img/Products/Pork/Eckerlin-Meats-Pork-Tenderloin.jpg)
Eckerlin Meats Pork Tenderloin
Eckerlin Meats pork tenderloins are the leanest and most tender pork available. Each piece weighs about a pound. These pork tenderloins can be used in a variety of ways. They are awesome grilled, roasted, marinated, and just about any other way you want to use and cook them.
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![Eckerlin Meats Stuffed Pork Chops Eckerlin Meats Stufed Pork Chops](/img/Products/Pork/Eckerlin-Meats-Stuffed-Pork-Chops.jpg)
Eckerlin Meats Stuffed Pork Chops
Why you should try our Stuffed Pork Chops
Stuffed pork chops are one of Eckerlin Meats best sellers. They are definitely an old-fashioned favorite. We take fresh cut pork chops and slice a pocket into them. Using Grandma's homemade stuffing recipe (full of celery, onions, bread, salt, pepper, sage, and butter, of course), we pack the pork chops full of stuffing.
Just how easy is it to cook our Stuffed Pork Chops?
Making them is easy. Just place them in a baking dish, put them in a pre-heated to 350 Fahrenheit degrees oven and in just 45 minutes to 1 hour later they are finished
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